High-quality subcutaneous Wagyu fat rendered down to a jar of pure Wagyu tallow. High in oleic acid and monosaturated fats, packed full of Omega 3 & 6. The perfect substitute for olive oil or butter. Use it to grease your pan before frying up eggs to accompany your Wacon for the ultimate Wagyu breakfast. Tallow will add a different dimension to any steak you cook it with and help activate its richness and natural flavor. It can also be spread over bread or melted over chips & popcorn. Can be stored in a cupboard in our airtight jars for an extended period of time.